Kraft Food&Family Magazine
2 slices honey wheat bread
1 tablespoon chipotle flavored reduced fat mayo
1 slice cheddar cheese
2oz ham
1 tablespoon drained/crushed pineapple
1 thin red onion slice, separated into rings
1/4 cup fresh spinach
Tuesday, May 10, 2011
Big-Island Hammy Sammy
Someone ate my lunch meat......BUT I still was able to make a couple amazing sandwiches!! So I hate eating the same sandwich every day of the week - so I was up for the uniqueness of these two sandwiches for lunch this week. Super good - and was fun to mix it up and have some different flava for lunch!
Ingredients:
2 slices honey wheat bread
1 tablespoon chipotle flavored reduced fat mayo
1 slice cheddar cheese
2oz ham
1 tablespoon drained/crushed pineapple
1 thin red onion slice, separated into rings
1/4 cup fresh spinach
2 slices honey wheat bread
1 tablespoon chipotle flavored reduced fat mayo
1 slice cheddar cheese
2oz ham
1 tablespoon drained/crushed pineapple
1 thin red onion slice, separated into rings
1/4 cup fresh spinach
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