These were really good -- the marinade was yummy. I marinaded the night before, and that helped with prepping!
Fixate - Serves 4 (2 skewers each): 1/2 Green, 1/2 purple, 1 red, 1/2 teaspoon
1lb boneless chicken breasts
1/4 cup reduced sodium soy sauce
2 teaspoon sesame oil
2 teaspoon grated fresh ginger
8oz can pineapple chunks, drained
1 medium red pepper, cut into 1 inch chunks
1/2 red onion, cut into 1 inch chunks
Place chicken in baggie and add soy sauce, oil, ginger; seal bag and gently mix. Refrigerate at least 30 minutes to marinate.
Preheat grill -- make up your skewers -- grill until chicken is no longer pink