Sunday, April 24, 2011

Bundt Coffee Cake

So we hosted Easter at our casa this year - and it was a success!!  We had 2 egg bakes, 2 quiches (one with meat / one without), mini sausages, fruit, and this bundt cake.  Perfect amount of food - and it fed about 20 of us!  My mom was nice enough to make the coffee cake, but I had to post it :)  And the festive picks totally add to the flavor!! 
From my Grandma Green
Ingredients:
1 package yellow or white cake mix
1 package instant pudding mix
3/4 cup oil
3/4 cup water
4 eggs
1/2 cup brown sugar
2 tablespoon cinnamon
1/2 cup nuts

In a large bowl, put cake mix, pudding mix, oil, and water.  Add 4 eggs (one at a time - beat well).  Then in another bowl, mix brown sugar, cinnamon, and nuts.

Grease bundt pan well.  Put 1 layer batter - 1 layer cinnamon mixture - continue.  Bake at 350 for 1 hour.

Icing should be dribbles on top - 1 cup powdered sugar, 2 tablespoon milk, 1/2 teaspoon vanilla.

OR another tradition in our family is to have a "BUNNY CAKE" for our Easter Vigil party -- check out how cutie this is :)
Whooo and we also had a lovely Bloody Mary Bar - hmmmm!!  We had olives, beef and cheese sticks, pickles, and SIR Bartender Ross throwing in other concoctions!!

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