Sunday, December 1, 2013

Kalua Pork Hawaiian Pizza

Mmmmm pizza!!!  As you know, I'm not a HUGE fan of pizza -- BUT I did really like this!!  I love that it used leftover pork from a previous meal: Kalua Pork Sliders, so we got 2 meals from making 1 thing of pork!  Very easy and good for a week night!

Pizza Dough
Pizza Sauce
Shredded mozzarella cheese
About 2 cups shredded Kalua Pork Roast
About 1 cup fresh chopped pineapple
Any other desired toppings like sliced colored bell peppers, sliced red onions, roasted garlic, pepperoncinis, crumbled bacon, etc.

Spread about 1/2 cup sauce (you’ll want an even layer, not too thin, not too thick) over the pizza crust. Top with the shredded pork, pineapple, and any other desired toppings. Top with shredded cheese and cook according to directions.

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