Summer time...ahhh it's been SO HOT here in MN!! It's 105 today....fun stuff. Didn't feel like turning our oven on, so Ross headed out in the heat to grill (thanks mr. man!) These were pretty tasty...weren't our favorite burgers - but a good twist on the normal burger!
Recipe per DayIngredients:
1 lb lean ground beef
1/3 cup red wine
1/3 cup white wine
1 tablespoon lemon juice
dash of chili powder
2 pepperoncini peppers
pepper jack cheese slices
Preheat oven to 375 (or grill).
Combine beef, red wine, white wine, lemon juice, and chili powder. Form patties and place on a nonstick / foil-lined pan (or again, grill).
Chop pepperoncinis / onions and sprinkle over top of patties. Top with slices of pepper jack cheese. Bake until patties are cooked - and check them out....they look like little volcano's :)