Wednesday, July 18, 2012

Peach Cobbler

Cookbook theme tonight was dessert - so thought we would add some fruit to be a little healthier.  This was "eh"...nothing to make again, but if you are looking for a peach cobbler it's a quick fix and tasted good....just wasn't anything special!  The ice cream was the best part :)
Recipe per Day
Batter:
1/2 cup butter
1 cup flour
1 cup sugar
2 teaspoon baking powder
1/4 teaspoon salt
2/3 cup milk, room temperature
1 egg, room temperature

Filling:
1 (28oz) can sliced peaches, drained
1 cup sugar
1 teaspoon cinnamon
1/2 teaspoon nutmeg

Preheat oven to 350.  Melt butter in 9x13 baking dish.  Mix together flour, sugar, baking powder, and salt.  Stir in milk and egg.  Pour evenly over melted butter.  Combine peaches, sugar, and spices.  Spread over batter.  Do not stir.

Bake 35-45 minutes until batter rises to the top and is golden brown.  Serve warm with ice cream if desired.

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