Ingredients
1 large head Romaine Lettuce
1/2 half red onion, sliced
1 English Cucumber, sliced
1 cup Kalamata olives
1 cup Greek Feta, crumbled
1 large head Romaine Lettuce
1/2 half red onion, sliced
1 English Cucumber, sliced
1 cup Kalamata olives
1 cup Greek Feta, crumbled
1 tomato, chopped
dash dry dill
Dressing:
1/2 cup olive oil
3 tablespoons red wine vinegar
1 tablespoon fresh lemon juice
1 teaspoon dried oregano
1/2 teaspoon salt
Freshly ground pepper
Place lettuce in a large bowl.
Mix dressing ingredients in a bottle and give it a good shake. Toss lettuce with about 1/2 the dressing.
Place remaining salad ingredients on top of lettuce, and drizzle with some more dressing.
Dressing:
1/2 cup olive oil
3 tablespoons red wine vinegar
1 tablespoon fresh lemon juice
1 teaspoon dried oregano
1/2 teaspoon salt
Freshly ground pepper
Place lettuce in a large bowl.
Mix dressing ingredients in a bottle and give it a good shake. Toss lettuce with about 1/2 the dressing.
Place remaining salad ingredients on top of lettuce, and drizzle with some more dressing.
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