So this was super yummy and easy to make. We made this with the Grilled Portabella Mushrooms - DO IT!!!
Ingredients:
Asparagus
Asparagus
Olive oil
Lemon juice
salt / pepper
We just cut the stems - threw in a glass plan, sprinkled with olive oil / lemon juice / salt and pepper - and baked for 15 min at 350 degrees. Then just sprinkle with Parmesan cheese and let it melt over. (You can grill this too - but if it's too cold ....oven works good too) :)
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