Tuesday, February 14, 2012

Chicken & Parmesan-Garlic Pizza

HAPPY VALENTINE'S DAY to all you love birds out there :)  I had to make dinner festive for the occasion!!  We are headed to Chatterbox for some drinks and games to celebrate our LOOOVVVEEEE, so figured we would make up some dindin before we headed out.  This pizza was SUPER good and SUPER easy!!   ahhh that Parmesan-garlic sauce is amazing!!  Next time I'll throw some black olives, onion, and mushrooms on there too.....the more the merrier!!

Courtesy of Mr Ross Sodahl

Ingredients:
Betty Crocker Pizza Crust (just add water - super slick!)
Parmesan-Garlic sauce from BW3
Chicken
Broccoli
Tomatoes
Mozzarella cheese

Heat oven to 425.

Cook chicken and cut into bite-size pieces.  (we just threw ours in some olive oil and fried it up)

Mix up the crust - and then shape onto a greased pizza pan......check out that heart!!

Top with 1 cup of sauce - and then throw some cheese on top of that.

Cut up broccoli and tomatoes and layer that on - then top with chicken - then one last sprinkle (ok dump) of mozzarella cheese - and stick in the oven for 15 minutes and HEAVEN in your mouth!!

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