Saturday, July 9, 2011

Brushetta - Grill Style

So Miss Tanya whipped up some AMAZING homemade brushetta for girls night - so since I watched her make it, I figured I could blog it :)  I mean - I helped, right ?? 


Ingredients:
French bread, sliced
Pesto
Marinara sauce
Olive oil
Mozzarella (she used mozz balls)

Basically you just cut up the bread....dip one side in olive oil - and place that side face down on tin foil.  Then put marinara sauce, pesto, then mozzarella balls on top.

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