I'm a sucker for crock pot meals, and this was so easy and yummy!!
Measure 1 serving using red for roast, yellow for potatoes, and green for carrots.
Ingredients
3# beef roast
2# carrots
1# Red Potatoes
1 Tbsp corn starch
2 Tbsp steak seasoning
1 Tbsp kosher salt
1 Tbsp dried rosemary
½ tsp dried thyme
1 cup beef broth
Combine seasonings. Sprinkle 1/3 on meat and sear. Drizzle olive oil on veggies, coat and mix with seasoning. Saute 5 minutes. Place meat in slow cooker, cover with veggies, add broth. Cook 9 hours on low or 6 hours on high.
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