Wednesday, October 19, 2011

Acorn Squash

SQUASH season in the house!!!  I never liked squash when I was little, and now - I just can't get enough!!  This was a little snack for Dobes/I at cookbook tonight while we waited for miss Kate to get here!  Talk about super easy!!  If you are ever looking for a healthy snack - instead of grabbing those cheezits, grab an acorn squash!!
Tiff Blog

Ingredients:
1 acorn squash
1 tablespoon brown sugar
1 tablespoon butter

Pierce the squash with a knife several times.  (yup- just like creepy Dobes is doing in the picture!)  Cook in microwave for 5-8 minutes - then let sit for 5 minutes.  Cut in half, scoop out the seeds, put some butter and brown sugar on that bad boy - and EAT!

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