Well this was delicious and actually tasted BETTER than McDonalds (healthier too!) Hard to eat though - just fell apart and boys ended up eating just the mixture and taking bites of buns -- hahaha
INGREDIENTS:
GROUND BEEF MIXTURE
· 1 1/2 pounds ground beef , (85/15)
· 1/2 yellow onion , finely chopped
· 1/4 cup hamburger pickles , chopped
· 1 teaspoon kosher salt
· 1/4 teaspoon coarse ground pepper
· 2 teaspoons Worcestershire sauce
MCDONALD’S SECRET SAUCE RECIPE:
· 1 cup mayonnaise
· 1/4 cup French dressing
· 2 tablespoons sweet relish
· 1 tablespoon ketchup
· 1 teaspoon white vinegar
· 1/4 teaspoon onion powder
· 1/8 teaspoon salt
TO ASSEMBLE (DOUBLE DECKER):
· 8 hamburger buns , (with seeds)
· 2 cups iceberg lettuce , shredded
· 12 hamburger pickle chips
· 4 slices American cheese
· Additional sauce , optional
1. Brown your ground beef halfway, about 3-4 minutes, in your large skillet then add in the chopped onions, salt, pepper and Worcestershire sauce.
2. Cook the beef until fully browned, about 3-4 minutes, then add in the chopped pickles and stir.
3. Mix the McDonald’s Copycat Big Mac Sauce ingredients in a medium bowl and stir well.
4. Add 1 cup of the secret sauce to the pan, reserve the rest for your buns.
5. Cook 1 additional minute then serve on sesame hamburger bun (stacking order in notes below).
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