Makes: 8 servings
Prep Time: 5 mins
Ingredients
1/2 cup mayo
1/4 ‑
1/3 cup full‑fat canned
coconut milk
1 tsp dried parsley
1/2 tsp dried dill
1/2 tsp dried garlic powder
1/2 tsp dried onion powder
1/2 tsp dried chives
1/4 tsp sea salt
1/4 tsp freshly ground black pepper
Place all ingredients in a bowl and mix until smooth and
creamy.
Chill for at least 30 minutes before serving.
Store in a covered container or mason jar in the
refrigerator for up to 1 week
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