Went to the Way COOL Cooking School (in EP) last night with my coworkers - and that place is awesome!! So much fun....and such a great concept!! We were split into teams and made some super amazing food! While we were picking out our menu - they gave us some yummy treats to eat. I got the recipe from them - and can't wait to try them on my own now :)
Ingredients:
2 packs mushrooms
1 pack cream cheese
crumbled bacon
Basil
Olive oil
Garlic
Cayene pepper
Pull stems of mushrooms out – cut up into small pieces (usually only cut up 1 package). In fry pan – use 1.5 TBL olive oil, 1.5 TBL garlic, and cut up mushroom pieces (then cool). Mix cream cheese, 1/4 t cayenne pepper, crumbled bacon, basil, fried mushrooms all together. Put those into tops of mushroom caps – then bake at 325 for 20 min or until golden on top.
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