Mango Pico de Gallo

Who knew I could find another app that I like as much as quac?!  AND it has fruit in it!!  This was super yummy!!  This lasted about 5 min at cookbook tonight - so I think it's a keeper.....and it was super easy to make - and it was HEALTHY too!!

OBB Cookbook

Ingredients:

1 cup small cubes of mango (about 1 medium to large mango)
1/2-1 large jalapeno pepper (1/2 without seeds is a nice, mild-medium heat; go from there)
1/4 cup chopped cilantro
1/4 of a medium red onion, finely chopped
Juice of 1 lime
2 cloves garlic, minced
Kosher or sea salt to taste

Combine ingredients. Serve. This will keep for a day or so (like it will last that long), but after that, the mangoes will get mushy.