Miss (soon-to-be MRS) Perrine got me a recipe/day calendar for Christmas - how perfect of a gift - so I thought I would make the January 5th meal tonight :) I was running a little late this eve, since I worked out with mom at Curves so Ross was nice enough to make the whole thing :) It was good - but not "awesome", and it was eh - unhealthy!! haha It didn't really stay together so it was kinda a big slurp on a plate, I would make it again - but Ross said I shouldn't! BUT if I DID - I would put mushrooms in it as well!! Don't you worry though - you'll be seeing many more meals from my calendar!!
Recipe calendar
Ingredients:
2-3 cup cooked chicken, diced
1 small onion, diced
3/4 cup sour cream
2 (10.7 oz) cans cream of chicken soup
3/4 cup Parmesan cheese
2.25 oz can sliced black olives
1/2 teaspoon garlic powder
12 lasagna noodles, prepared
3 cup cheddar cheese, shredded
Preheat oven to 350 degrees.
Mix the first 7 ingredients in a bowl. In 9x13 dish, layer 4 noodles - then half the chicken mix and 1 cup cheese. Repeat for 2nd layer. For final layer, use the remaining 4 noodles and remaining 1 cup cheese.
Bake uncovered for 45 minutes.
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