Wednesday, November 9, 2011

Tzatziki

Have you ever been to Christos??  It's off highway 7 in Minnetonka - well if you haven't, you should go there OR try this sauce with the recipe for Gyro Burger Pitas.....you can have Greek night right in your own home!!

We made this sauce to go with Greek Tacos - so try that too!!  Then you won't even have any leftover Tzatziki left :)

OBB Cookbook

Ingredients:
1 1/2 cup plain Greek yogurt (that’s 2 6-oz. containers)
1 clove garlic, minced
1-2 teaspoon lemon juice
3 green onions, firm ends finely chopped
1 teaspoon dry dill weed
Kosher salt and freshly ground black pepper, to taste
1/2 medium cucumber, peeled, seeded, and thinly sliced
Combine ingredients in a small bowl and season with salt and pepper to taste. Store covered and refrigerated for up to 3 days.

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