Saturday, March 31, 2018

Slow Cooker Cinnamon Sugar Glazed

This was D-E-L-I-C-I-O-U-S!!!  Not good for you in any way but SOOOOO tasty and the kiddos LOVED it!!!! 

Ingredients:
2lbs baby carrots
2 tablespoons butter, melted
1/2 cup firmly packed brown sugar
1 1/2 teaspoons ground cinnamon
1/2 teaspoon ground ginger
1/2 teaspoon salt

Spray inside 4 quart slow cooker with no cooking spray.  Add carrots and melted butter.  

Cook on low for 3-4 hours

Mix brown sugar, cinnamon, ginger, salt until well blended.  Toss with carrots and serve immediately.

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