Christmas Wreath Appetizer

Had the "adult" cousins over to our house after Christmas Day for some games - so even though we had been eating all day I had to make up some apps!!  I made up everything for this app the day before - and then just assembled them when we got home - and they were a hit! (only had 2 left)....and look....it's a WREATH!!  :)

Taste of Home - 16 servings

Ingredients:
2 tubes (8 ounces each) refrigerated crescent rolls

1 package (8 ounces) cream cheese, softened

1/2 cup sour cream

1 teaspoon dill weed

1/8 teaspoon garlic powder

1-1/2 cups chopped fresh broccoli florets

1 cup finely chopped celery

1/2 cup finely chopped sweet red pepper

Remove crescent dough from packaging (do not unroll). Cut each tube into eight slices. Arrange in an 11-in. circle on an ungreased 14-in. pizza pan.

Bake at 375° for 15-20 minutes or until golden brown. Cool for 5 minutes before carefully removing to a serving platter; cool completely.

In a small bowl, beat the cream cheese, sour cream, dill and garlic powder until smooth. Spread over wreath; top with broccoli, celery and red pepper. Form a bow garnish with celery leaves.