Serves 2
Ingredients:
4 slices of Italian bread, about 1/2" thick
1 large apple, thinly sliced
4 oz brie, thinly sliced
2 T apple butter
1 T butterSpread apple butter on one side of bread slices. Layer brie and apple slices on one side and top with remaining slice of bread. Heat griddle over medium heat and melt half of the butter on the pan. Add sandwiches and spread remaining butter on tops of bread. Let cook about three minutes and then flip. Cook an additional two to three minutes until cheese is melted and bread is toasted as desired. Cut and serve.
We just made these, they were awesome!
ReplyDeleteJust came here from Pinterest. We are definitely trying this recipe out!!!
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