YAY!! I found a rice dish Rossy liked!! This was super super good!! The apples mixed in with the brown rice made this AMAZING!! I can NOT wait for leftovers - and plus, it's healthy...it is made with brown rice :)
Ingredients:
1 1/2 cups uncooked brown rice
2 (14.5 oz) cans chicken broth
3 tablespoons butter
3/4 cup chopped celery
1/2 cup sliced green onions
1/4 teaspoon ground sage
1/4 teaspoon coarse sea salt and pepper
1 red apple, cored and chopped
1/2 cup toasted sliced almonds
Prepare rice according to package directions, substituting broth for water and omitting salt and butter.
In a large skillet, melt butter over medium heat. Add celery, green onions, sage, sea salt, and pepper; saute for 5 minutes. Add apple, and saute for 2-3 minutes or just until veggies and apple are tender. Stir in cooked rice and almonds.
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