Koni "puke" sandwiches

Headed up to the cabin for labor day - so we wanted something easy to make for the group!  This was Ross's favorite meal as a kid - he used to have it up at Bestemor and Bubba's cabin, so figured it was the perfect meal!!  Let's just say that the love continued into the Ronhovde family - as they were gone in less than 5 minutes!! 

Try it out - super easy and yummy!  Might not be the healthiest of meals - but they were dang good!!  We brought these on our road trip last year too - just freeze the mix and then plop them in buns and warm them up!  Would be a good "in a hurry meal" to defrost and eat!!

Ingredients:

1.5lb of beef

1lb of Velveeta

1 small can diced black olives

8oz can of tomato sauce

1 onion chopped

Brown the beef with the onions.  Take off heat when brown – add the cheese (in cube).  Stir until melted – then add rest of the ingredients.

Put in bun / wrap in foil – bake for 15-20 min at 350 degrees.  Makes 2 dozen.  I had to take this pic...I mean, it looked puke...how could you not!!