Layered Chicken Taco Salad

We needed something uber quick tonight, and this was PERFECT!  Tasted so good - and was super fast to make (like throw it all together fast).  Another good thing to add would be avocado and beans!  Yummy!!

Serves 6 - Pinterest

Ingredients:

3 cup Romaine lettuce, chopped

3 cup fresh spinach

2 cup cooked chicken, shredded or diced

2 can (11oz each) Mexicorn, whole kernel corn with red and green peppers, drained

3 large Roma tomatoes, chopped

1 1/2 cup shredded Colby-Jack cheese

2 green onions, chopped (tops too)

1 1/2 cup southwest tortilla strips (or chips)

2 Tbsp fresh cilantro, chopped

3/4 cup salsa

3/4 cup French dressing

 

In a large glass bowl, layer half of the lettuce and spinach. Top with tomatoes, corn, chicken and remaining lettuce and spinach. Top with cheese.

In a small bowl, mix together with salsa with French dressing. Pour over top of cheese. Garnish with cilantro, green onions and tortilla strips.

4th of July Food!

4th of July "fruit" fun :)

Festive "veggie FIREWORKS"!